Registration is open now! Call or email Laura with questions. 245-8386 or firstname.lastname@example.org
Below are the course descriptions:
This course explores water, wastewater, and waste management challenges and solutions, with an emphasis regarding issues specific to Hawaiʻi. It also examines the sustainable operational management of water, wastewater, and waste systems.
This course introduces principles of green building design and operations, including site planning and zoning, construction practices, energy efficiency, economics of green building, benefits and barriers, and the LEED rating system.
This course explores sustainable agriculture systems in Kaua‘i, Hawaiʻi, and the world. It compares various sustainable models and examines various sectors of production agriculture and related agribusinesses in Hawaiʻi. Field trips to farms, processors, and wholesalers will complement the course.
This course covers business and regulation aspects, available resources, and collaborative opportunities for farmers. Students will learn through guest speakers, lectures, readings, and business planning.